Cooks work under the direction of chefs to prepare and cook meals ordered by customers. There are a variety of levels of cooks working in a restaurant – responsible for different types of dishes or elements of dishes. In this free career guide, you will learn how to have a successful career as a cook.
Chefs oversee daily food service operation of restaurants and other food service establishments. Chefs direct the cooks and other restaurant staff to prepare and serve food. They provide leadership and often have a hand in designing the menu. In this free career guide, you will learn how to have a successful career as a chef.
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